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The Health Benefits of Perfect 3 Grass Blend

Perfect 3 Grass Blend is the ideal combination of Barley, Wheatgrass and Oat Grass. Each fermented super grass is packed with nutrients and offers a ton of health benefits. The perfect blend is a perfect source of vitamins, minerals, 8 essential amino acids, protein, iron and calcium. Perfect 3 Grass Blend combines the health benefits of three fermented super grasses into one complete super supplement.

The Health Benefits of Fermented Oat Grass

The Oat Grass used to create this Perfect 3 Grass Blend is a nutrient rich super grass that has been fermented with probiotics. This super grass contains beta-carotene, vitamins K and C, folic acid, calcium, iron, protein, fiber, and B vitamins. Fermented Oat Grass is also extremely rich in antioxidants.

Oat Grass nourishes and strengthens the nervous system. Oat grass can be used to treat arthritis, rheumatism, convalescence, palpitations, nervous headache, nervous stomach, cholesterol levels, stress, depression, debility, exhaustion, nerve tremors, thyroid and estrogen deficiency, multiple sclerosis, epilepsy, herpes, and menopause symptoms. Fermented Oat Grass is also high in beta-glucan, which helps stimulate immune functions.

Nutritional Properties of Oat Grass 

The Health Benefits of Fermented Barley Grass

Fermented Barley Grass contains beta carotene, vitamins B1, B2, B6, B12, pantothenic acid and folic acid. Fermented Barley Grass is also rich in potassium, calcium, iron, phosphorus, and magnesium and contains healthy chlorophyll, amino acids, protein, fiber, and enzymes.

Barley Grass is a reactive oxygen species that has the ability to scavenge free radicals because of its antioxidant properties. Reactive oxygen species, such as Barley Grass, can aid in treating diseases such as rheumatoid synovitis, arthritis, and gout.

Fermented Barley Grass has chloesterol lowering effects. The chloesterol lowering effects of this super grass are attributed to the beta-sitosterol components. Beta-sitosterol acts by inhibiting the intestinal absorption of cholesterol and accelerating its catabolism to bile acid.

Nutritional Properties of Barley Grass 

The Health Benefits of Fermented Wheatgrass

Fermented Wheatgrass is packed with protein, chlorophyll, calcium, lysine, vitamins A, C, E and K, B complex vitamins, and amino acids and is considered higher in nutritive value than broccoli and spinach.

Fermented Wheatgrass has been shown to have anti-inflammatory, immunomodulatory, laxative, astringent, diuretic, antioxidant, anti-carcinogenic, antibacterial and anti-aging properties. It also has beneficial healing properties for problems with acidity, colitis, kidney malfunctions, atherosclerosis and swelling. Wheatgrass also helps in building red blood cells and stimulates healthy tissue cell growth.

Vitamins A, C, and E are present in Fermented Wheatgrass. These are examples of natural antioxidants. This super grass also contains all of the essential amino acids helpful in providing an ample amount of protein in the body.

Wheatgrass has been known to treat the common cold, cough, bronchitis, fever, infections, inflamed mouth and throat, and skin ailments such as hemorrhoids, psoriasis, eczema, burns and poison ivy.

Fermented Wheatgrass is beneficial for the removal of toxins from the body, improvement of blood sugar balance, reduction of high blood pressure levels, prevention of tooth decay and maintenance of healthy hair. Fermented Wheatgrass also aids in improving digestion.

Nutritional Properties of Wheatgrass